The pig thread, June 13th. Safford LM

[Tom Doan]

By opening this thread you can be traced and absolve me and my boss of all liability for any thing and I mean anything! By showing up the same rules apply.
By showing up at the party you absolve me of any retort for your stupidity.
I have had drunks, idiots, knuckle heads. asses, etc. get in troubles with too fast cars while drinking and have to be taken home by someone else and while I party with you all, your drug abuse, legal or not should not concern me or my boss.
This year the pig roast is across the street from my house on the soccer field, more parking for all, and after seeing the gang show up at the dinner get together my yard is too small and that is saying some thing.
Ken the pro photographer will be there for all the great shots and his posters are great.
I am poor this year and need money, I just put a new engine and trans in my Jeep and have burned up all my play money for the year.
I, am asking for $10 from all that attend for a 100 pound pig and a keg of beer. If you think this is a jip job with all the people that come, then eat faster and drink more. So far we have not finished the pig or the beer in one night. Side dishes are welcome and needed.
All are welcome and you can bring anything to grill.
Tito bring anything you want to eat and I will find a way to accommodate your needs.:beer:

[DOOM]

Well said tom :up:
I'll put up $20.00 and bring some refreshments.

[Bluerauder]

Count me in. Thanks Tom.

[TiTo35]

Why'd I get singled out? :lol:
Last year I was just wondering if you had the "other" grass! :rasta:

[ctrlraven]

$10? Not a problem and I'll try to bring a few side dishes. I call pasta salad and deviled eggs.

[th48308]

im down too, need some directions tho

[vkirkend]

i believe i can make this....

[Tom Doan]

OH, Oh,Oh deviled eggs, I love them.

[Tom Doan]

Safford LM is in the Montgomery Auto sales park Rt.29 and Briggs Chaney rd. easy to get to from all directions, 95,495,70. call if you need help 3016338395

my place is 1400 Harding Ln. Silver Spring 20905

be careful using GPS we lost half the party one year by going the wrong way.

Left coming out of the sales park on Briggs Chaney rd.
go 5 miles to the end of Briggs Chaney rd. turn right, Rt650 New Hampshire Ave
the 3rd. street is Harding Ln.
VERY SIMPLE but some people still can't get it right.

[Tom Doan]

Ordered a 100 pound pig this morning and a keg of beer this afternoon so I'm in deep.

[ctrlraven]

Tom are you going to be at the show in the morning so I can give you the stuff and you can run it back to your house to keep chilled?

[Tom Doan]

I'll be back and forth.

[N40GL]

I'm in for two people - $40 is destined to be yours when I get there (unless you want it earlier, say via PayPal).

Mark

[CBT]

I'm in for two people - $40 is destined to be yours when I get there (unless you want it earlier, say via PayPal).

Mark

The 40 I gave you for the walkie talkies? See how we help stimulate the economy?:P

[Dragcity]

Dear Mr. Doan,

In preparation for 2010, please give me a longer lead time so as I can plan appropriately to brew 15 gallons of my finest for you and yours.

If you know when you are doing this next year, I will do my best to brew and bring. I so want to join ya'll for this event.

See, I'm thinking a Robust Porter, an IIPA and a Belgian Wit. I'll bring my own tent to pass out in....

You folks have fun, I'm sure the pig will be happy, happy, happy...

Sincerely,

Joe.

[ctrlraven]

Joe, it's always held in June right around Flag day or Father's day weekend which are only a week apart.

[Bluerauder]

Joe, it's always held in June right around Flag day or Father's day weekend which are only a week apart.
It is always the Saturday on Father's Day weekend. This is Tom's 4th Annual Pig Roast/BBQ gathering at his place. Believe he started this in 2006.

[Dragcity]

Alright then, Count on me for 2010, unless I die before the event.

I'll start my brewing in April.....

[Cheeseheadbob]

Joe, although I do not drink anymore, the Belgian you brewed a few years back and sent me was probably one of the best beers I have ever had...oh and the Scotch Ale, and the mead, and the IIPA... Just because I can't drink anymore, does not mean I can not appreciate your skill as a brewer. Maybe you could do a Ginger Ale...?:beer:
Alright then, Count on me for 2010, unless I die before the event.

I'll start my brewing in April.....

[Dragcity]

Mr. Johnson. How have you been sir ? You are too kind.

Yes, Ginger Ale is safe, the rootbeer I need dedicated equipment for, too potent..

I'll see what I can work in (Ginger ale or Cream Soda ??)

[NATEHAWK]

Cream Soda sounds good cause I dont drink beer either

[ctrlraven]

It is always the Saturday on Father's Day weekend. This is Tom's 4th Annual Pig Roast/BBQ gathering at his place. Believe he started this in 2006.This Saturday is the show and Sunday is FLAG day, next weekend Sunday the 21st is Father's day.

[Tom Doan]

Joe you are always welcome. I found a new yummy pig part at me butcher called a "pig wing" its the front ulna bone with a nice chunk of meat with no fat, looks like a turkey leg, very handy.:beer:

[sweetair]

Tom, I'm sorry I am out for this year. You truly are very gracous with all you do. What is your photographer buddies info again. Could you PM me it. Thanks.

[Tom Doan]

karmakvisser@yahoo.com is Ken's email address

[Cheeseheadbob]

Joe, if you do the cream soda, I have plenty of very good vanilla for it...:beer: just let me know.
Mr. Johnson. How have you been sir ? You are too kind.

Yes, Ginger Ale is safe, the rootbeer I need dedicated equipment for, too potent..

I'll see what I can work in (Ginger ale or Cream Soda ??)

[Dragcity]

"Pig Wings" - I love it. Those suckers can be pretty big.

Bob, we will count on that Cream Soda, and I will see about Ginger ale.

[Blown3.8]

I think I might make it out this year. Drag the woman and child along too.

[Tom Doan]

ALL are welcome:beer:

[RichC]

Thanks Tom, I will be there late in afternoon.